Description
Due to special climate conditions irreproducible in any other place on Earth: delicate sun, the Himalayas fertile soil and thawed snow crystal-clear water make Super Basmati rice have special properties.
If once you have tasted Super Basmati rice you’ll never forget it.
Advantages
- Unique natural fragrance. TM Zhmenka Super Basmati Rice possesses a natural unique fragrance that has the sun, dry wood and flower aroma. Unlike ordinary rice sorts, long and thin Super Basmati rice grains natural fragrance makes them delicious and dainty.
- Grain Double Lengthening. Fine thin TM Zhmenka Super Basmati Rice grains get double lengthened after cooking, but they do not get wider!
- Snow-White Crumbly Rice Grains After Cooking. Long and fine TM Zhmenka Super Basmati Rice grains always turn out snow-white, crumbly and whole after cooking. Therefore, this rice sort is ideal for different pilaf types and garnishes.
- TM Zhmenka Super Basmati Rice – The Best Basmati Sort. TM Zhmenka Super Basmati Rice is the best Basmati sort for 1) it has the longest grains (7.5 mm in length), 2) being boiled it gets longer retaining its width, and 3) it has a natural unique fragrance. Be attentive when you choose Basmati rice since other trademarks Basmati rice may not have such properties if it is grown in other climate conditions and is named Basmati Fake or Just Basmati.
- Maximum useful elements retained in TM Zhmenka Basmati Rice. Careful basmati rice production technology allows of retaining all the benefit of Basmati, namely, lots of useful elements: 14% of proteins, 5% of vitamin B9, 11% of phosphorus.
- GMO free. TM Zhmenka basmati rice is grown without applying GMO elements.
- Each-stage production quality control. TM Zhmenka’s own production provides with the quality control at the every basmati rice production stage.
- Product safety is guaranteed by the FSSC 22000 and ISO 22000 food safety management system implemented in the production.
How to cook?
Due to its natural fragrance and unique snow-white grains Super Basmati Rice is a self-sufficient sort of rice. Therefore, it is very good for garnish and rice porridge cooking. Besides, Super Basmati Rice combines perfectly with vegetables, meat and various spiceries that is why it is a very good base for pilaf and rice with vegetables cooking.
- To pour rice into boiling water by proportion 1:2
- To make it boil and salt to taste
- To boil on small fire under a lid for 15-20 min
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